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Venue Spotlight: Headwaters, Portland, OR

Published by Miranda Paquet • February 02, 2018
Tucked inside the historic Heathman Hotel, Headwaters, is your chance to celebrate Oregon’s bounty in style. Chef and owner, Vitaly Paley, is a James Beard Best Chef Northwest winner and victor on the Food Network’s popular series Iron Chef America. His Headwaters menu is distinct, offering an equally impressive and comforting experience.
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Venue Spotlight: Celeste, Chicago

Published by The Tripleseat Team • January 20, 2018
What do we look for in our ideal drinking den? First-class cocktails, of course, along with beer and wine. A space with true character, the kind of venue that really invites you in. And a menu that lets you snack, nibble, or dine as the night calls for it. 
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It's National Hot Toddy Day: Warm Up With A Drink

Published by Carey Jones • January 11, 2018
In the dead of winter, why settle for cold cocktails? January 11 is National Hot Toddy Day, and we're all for it. And this time of year, we've seen restaurants all over the country upping their hot toddy game. 
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